Glycine,cysteine,lysine,leucine,aspartic acid and methylamine were chosen as the typical nitrogenous compounds,and their effects on HANs production and chlorine demand were studied.
以甘氨酸、半胱氨酸、赖氨酸、亮氨酸、天门冬氨酸和甲胺6种物质为典型有机氮化物,研究了其对饮用水消毒过程中HANs生成量和耗氯量的影响。
Copyright © mingxiaow.com All Rights Reserved. 杭州优配网络科技有限公司 版权所有 未经书面允许不得转载、复制信息内容、建立镜像
本网站内容仅供参考,请以各学校实际情况为主!内容侵权或错误投诉:841539661@qq.com 工信部备案号:浙ICP备20019715号