Purification and immune analysis of lipovitellin from Xiphophorus helleri;
剑尾鱼卵黄脂磷蛋白的纯化及免疫分析
Purification and Partial Characterization of Lipovitellin from Acipenser baerii
西伯利亚鲟卵黄脂磷蛋白的分离纯化及性质
Lipovitellin and yolk protein L were purified from ovary of Carssius auratus Cuvieri.
以电泳提纯的卵黄脂磷蛋白和卵黄蛋白Ｌ制备兔抗两种蛋白的抗血清。
Research progress on biochemical character of yolk protein and synthesis sites of vitellogenin in penaeid shrimp;
对虾卵黄蛋白的生化性质及卵黄蛋白原合成部位的研究进展
Detection and immunological relationship of yolk proteins from different parasitoid wasps
不同类群寄生蜂卵黄蛋白的检测和免疫相关性分析
At present only the yolk protein of Huso huso♀×Acipenser ruthenus ♂ and Acipenser transmontanus had been studied in all of Acipenser.
采用凝胶柱层析法,对小体鲟(Acipenser ruthenusLinnaeus)卵黄蛋白粗提液进行分离纯化。
Purification and characterization of vitellin from locust Catantops pinguis (Stl) (Orthoptera:Catantopidae);
红褐斑腿蝗卵黄蛋白的分离纯化及性质分析
Molecular characterization and dynamic analysis on vitellin of Propylea japonica (Thunberg) (Coleoptera: Coccinellidae);
龟纹瓢虫卵黄蛋白的分子特性及发生动态
Development of monoclonal antibodies to the vitellin in an endoparasitoid,Pteromalus puparum(Hymenoptera: Pteromalidae) and its application methods;
蝶蛹金小蜂卵黄蛋白单克隆抗体的制备及其应用方法的建立
Purification of egg yolk lecithin by column chromatography;
用柱层析法分离纯化蛋黄卵磷脂
Effects of egg yolk lecithin on mice nerve excitation
蛋黄卵磷脂对小鼠神经兴奋性的影响
Purification and Partial Characterization of Lipovitellin from Acipenser baerii
西伯利亚鲟卵黄脂磷蛋白的分离纯化及性质
Purification, Characterization, Immunoassay and Function Study of Vitellogenin and Lipovitellin from Rosy Barb (Puntius Conchonius)
玫瑰无须?卵黄蛋白原和卵黄脂磷蛋白的纯化、鉴定、免疫分析和功能研究
Purification, Characterization, Immunoassay and Function Study of Vitellogenin and Lipovitellin from Rosy Barb (Puntius Conchonius);
玫瑰无须鲃卵黄蛋白原和卵黄脂磷蛋白的纯化、鉴定、免疫分析和功能研究
A protein found in egg yolk.
卵黄磷蛋白存在卵黄的一种蛋白质
Study on physico-chemical property of phosvitin phosphopeptides
卵黄高磷蛋白磷酸肽的理化性质研究
Effects of egg yolk lecithin on mice nerve excitation
蛋黄卵磷脂对小鼠神经兴奋性的影响
Studies on Deacidification of Egg Yolk Oil and Purification of Egg Yolk Lecithin;
蛋黄油脱酸及蛋黄卵磷脂纯化工艺研究
The major phopholipids of egg yolk are phasphatidylcboline (73%) and phosphatidylethanolamine (15%).
蛋黄中主要的磷脂是卵磷脂(73%)和磷脂酰乙醇胺(15%)。
Produce and Study on the Phosvitin and Its Phosphopeptides;
卵黄高磷蛋白及其磷酸肽的制备和研究
PREPARATION OF EGG YOLK ANTIBODY AGAINST APOAI PROTEIN
载脂蛋白apoAI鸡卵黄抗体的制备
Studies on Extraction、Purification and Analysis of High-purity Lecithin in Egg Yolk
高纯度蛋黄卵磷脂的提取、纯化及分析研究
Effect of Egg Yolk Phosphatidylcholine on Recovery of Freeze-dried Red Blood Cells
蛋黄卵磷脂对冻干红细胞恢复率的影响
Experiment on Supercritical CO_2 Extraction of Lecithin from Egg Yolk
超临界CO_2萃取蛋黄卵磷脂工艺条件的研究
Table 2. The effects of lecithin phospholipid lipisomes on lipid metabolism in high lipid rabbits （±s , n=10, mmol/L）.
表2.卵磷脂脂质体对高脂血症兔脂蛋白代谢的影响.
Clearing Effects of Cholesterol From Cultured Smooth Muscle Cells by Apolipoprotein/Phosphatidylcholine Liposomes
载脂蛋白/卵磷脂脂质体对培养的平滑肌细胞内胆固醇的清除作用
IDENTIFICATION AND PURIFICATION OF THE VITELLIN AND PREPARATION OF THE ANTISERUM IN CASTOR SILKWORM PHILOSAMIA CYNTHIA RICINA
蓖麻蚕卵黄磷蛋白鉴定、纯化及抗血清制备
Tuckahoe contains the part such as protein, adipose, lecithin, reason has effect of take a tonic to build up health.
茯苓含有蛋白质、脂肪、卵磷脂等成分，故有补养作用。
Research on the Production Technology for Phosphopeptide and Its Functional Properties;
卵黄高磷蛋白磷酸肽的制备技术及其功能特性的研究