The effect of seedling stage,nursery substrate and ∑M—effective microorganisms, on the early-mature tomato was studied.
研究了苗龄、育苗基质和∑M菌 (有效微生物群 )处理对早熟番茄的影响。
Automated identification of tomato maturation using multilayer feedforward neural network with GA can be realized.
采用遗传算法训练的多层前馈神经网络实现番茄成熟度的自动判别。
The antifungal activities of these extracts to Rhizoctonia solani,Gibberella zeae,Alternaria solani and Botrytis cinerea were tested using the methods of growth rates in laboratory.
)Petch]、番茄早疫菌[Alternaria solani(Ellis et Martin)Jones et Grour]和番茄灰霉菌(Botrytis cinerea Pers。
Cucumber downy mildew, tomato early blight and tomato leaf mold are three kinds of the most primary disease in vegetable cultivation in China.
黄瓜霜霉病,番茄早疫病和番茄叶霉病都是蔬菜生产上的主要病害。
These compounds have no effect on spores germination and hyphae growth of Alternaria solani ,but they can specifica.
作者分离并提纯了马铃薯和番茄早疫病菌(Alternaria solani)的致病因子交链孢酸。
The experiement resut showed that mesazeb WP had very powerful effect on Tomato early blight(Alternaria solani).
研究结果表明,80%代森锰锌可湿性粉剂(美生)600~800倍,在番茄早疫病发生初期用药,间隔7天施药1次,能有效控制住番茄早疫病的危害。
Breeding New Early-mid Ripe Tomato Cultivar "Huangshan 1" and Their Resistant Identification to Tomato Bacterial Wilt
中早熟番茄新品种“黄山1号”的选育及抗青枯病鉴定
Selection of Early──Maturing Tomato Variety──Nongda Zaohong
番茄早熟新品种──“农大早红”的选育
A New Early Maturity Processing Tomato F_1 Hybrid--‘Tunhe No.8’
早熟加工番茄新品种屯河8号的选育
Green tomatoes are sour.
未熟的番茄是酸的。
Changes of Tomato Lycopene Contents in Its Growing Process
番茄果实成熟过程中番茄红素含量的变化
Hundreds of them were turning ripe and red by the minute.
几百个红番茄就要成熟了。
STUDIES ON EARLY BREEDING OF EGGPLANT Ⅱ SELECTION INDEX AND EARLINESS SELECTION
茄子早熟育种研究Ⅱ 选择指数与早熟性选择
This year tomato come into season much earlier than usual.
今年番茄上市比往年早得多。
Preliminary Studies on In-vitro Maturation Culture of Immature Pollen of Corychophramus Violaceua and Lycopersicon Esculentum Mill, and Proteins Detection of Tomato (Lycopersicon Esculentum Mill) Pollen;
谒葛菜与番茄未成熟花粉离体成熟培养及番茄花粉蛋白质检测的初步研究
The Relationship between Ca～(2+)-ATPase and Ripening and Senescene in Tomato Fruits;
Ca～（2+）-ATPase与番茄果实成熟衰老的关系研究
Research on Ripe Tomato Vision Technique of Harvesting Robot;
收获机器人成熟番茄视觉识别技术研究
Judgment Model on Maturity of Harvesting-tomato for Robot under Natural Conditions
自然条件下番茄成熟度机器人判别模型
Recognition of Ripe Tomato Image and Obtaining of Its Pose
成熟番茄的图像识别及其位姿的获取研究
Effects of Salicylic Acid Treatments on Postharvest Ripening and Senescence of Tomato
水杨酸处理对采后番茄果实后熟衰老的影响
Progresses of Non-ripening Tomato Gene nor Research Using AFLP Molecular Markers
番茄不成熟基因nor的AFLP分子标记研究进展
Effect of Heat Treatment on Ripening Physiology and Quality of Postharvest green Tomato Fruit
热处理对采后绿熟番茄果实的后熟生理及其品质的影响
Identification of A.Solani on Tomato and Screening of Tomato Germplasm Sources Resisance to Early Blight;
番茄早疫病病原菌鉴定及抗病种质资源筛选
Biological Control of Alternaria solani by Bacillus subtilis NJ-18
Bacillus subtilis NJ-18菌株对番茄早疫病菌的颉颃作用研究