Study on technique of orange transparent nutrient jelly;
营养型甜橙透明果冻的加工工艺研究
Production of a fruit/vegetable juice drinks from radish and orange;
萝卜甜橙复合果蔬汁的研制
Protective enzyme systems in orange leaves under drought stress;
干旱胁迫下甜橙叶片保护酶体系的变化研究
Nutritional ingredients and aromatic components analysis for several sweet oranges in Guangdong;
广东几个汁用甜橙品种的营养成分及香气组分初探
Xinguo Sweet Orange 3-5 —— A New Sweet Orange Variety;
甜橙新品种‘兴国甜橙3-5’
Research on and development of fermented drink of sweet orange and glutinous rice;
甜橙糯米发酵饮料的开发和研究
Isolation and Characterization of Citrus sinensis Vacuolar Invertase Gene (CSVI);
甜橙液泡转化酶基因(CSVI)的分离及全序列分析
Limonin was isolated and purified from seeds of Citrus sinensis Osbeck its structure was determined by IR NMR('H.
从甜橙种子中提取纯化了一种柠檬苦素类似物，经红外光谱、核磁共振（1H，13C）和质谱测定为柠檬苦素。
Seedling epicotyl(internodal stem) segments of ‘Xupu’ sweet orange(Citrus sinensis L.
为改良柑桔品种,以普通溆浦甜橙(CitrussinensiscvXupu)实生苗上胚轴为外植体,建立了农杆菌介导的遗传转化体系,并把chit42基因和phyB基因导入其中。
Effects of Sub-Low Temperature on Growth and Products of Sweet Pepper in Greenhouse;
亚低温对温室甜椒生长及产量的影响
Response to Water Stress and the Index of Moisture Deficit Diagnosis of Capsicum in Greenhouse;
温室甜椒对水分胁迫的响应及水分亏缺诊断指标研究
Effect of Pruned Methods on Photosynthesis and Distribution Pattern of Assimilate of Sweet Pepper in Solar Greenhouse
整枝方式对日光温室甜椒(彩色)光合特性及干物质分配的影响
High-efficiency planting pattern of thick-skinned melon interplanted with color pepper for three crops a year in plastic greenhouse in southern China
南方温室大棚厚皮甜瓜与彩色甜椒套种一年三熟高效种植模式
Effects of grafting on photosynthesis of sweet pepper seedlings under low temperature and weak light intensity
嫁接对低温弱光下甜椒幼苗光合作用的影响
Study on Watersaving Irrigation Index for Greenhouse Pepper;
温室辣椒（Capsicum annuum L.）节水灌溉指标的研究
Simulation of Development and Growth of Greenhouse Muskmelon;
温室网纹甜瓜生长发育模拟模型研究
Simulation Model on the Accumulation of Sucrose,Citrate with Temperature Accumulative of Melon Fruit under Protected Cultivation
温室甜瓜果实糖酸积累模拟模型研究
Isolation and Functional Analysis of sHSP Genes in Sweet Pepper under Temperature Stress;
甜椒小分子量热激蛋白基因的克隆及其在温度逆境下的功能分析
Study on Control of Red Pepper Powdery Mildew under Some Medicaments
几种药剂对温室辣椒白粉病的防治研究
Efficacy of Four Kinds of Fungicides against Pepper Powdery Mildew in Greenhouse
4种杀菌剂对温室辣椒白粉病的防治效果
Effects of Low Temperature and Poor Light on Growth and Development Physiological and Biochemistrical Characters of (Capsicum Frutescens.L) in Solor Greenhouse;
低温弱光对日光温室辣椒生长发育和生理生化特性的影响
A garden pepper(Capsicum annuum)having a mild, ripe, red fruit.
灯笼椒，甜椒一种园地椒（辣椒辣椒属），具有味淡、成熟的红色果实
Study of Equilibrium and Custom Application Fertilizer on Muskmel on in Greenhouse;
温室甜瓜习惯施肥与平衡施肥的比较研究
Study on Water Demand and Irrigation Scheduling for Drip-irrigated Muskmelon under Mulch Film in Greenhouse
温室膜下滴灌甜瓜需水量及灌溉制度的研究
Effects of different irrigation amount on growth and physiological characteristics of muskmelon plants in greenhouse
不同灌水量对温室甜瓜生长和生理特性的影响
Research on muskmelon growth formula in greenhouse based on principal component analysis
基于主成分分析法的温室甜瓜生长方程研究
Study on suitable crop-pan coefficients during early florescence for drip-irrigated muskmelon under film mulch in greenhouse
温室甜瓜膜下滴灌初花期适宜蒸发皿系数研究