Optimizing mix-cultivation media of Rhodotorula glutinis and Spirulina platensis for lipid production;
粘红酵母和钝顶螺旋藻混合培养生产微生物油脂培养基优化
Mix-cultivation of Rhodotorula glutinis and Spirulina platensis in monosodium glutamate wastewater for lipid production;
味精废水中粘红酵母和螺旋藻混合培养生产油脂
Study on the release of phenylalanine ammonia-lyase in the cell of Rhodotorula glutinis;
粘红酵母胞内L-苯丙氨酸解氨酶释放的研究
Studies on β-carotene Produced by Rhodotorula mucilaginosa XJU-1;
粘性红圆酵母XJU-1产β-胡萝卜素的研究
Bioadsorption of Cd by Candida tropicalis and Rhodotorula rubra;
热带假丝酵母与深红酵母对Cd的吸附效果
Study on the optimized culture conditions of the carotenoid producing yeast Rhodotorula rubra;
类胡萝卜素产生菌深红酵母(Rhodotorula rubra)的培养条件的优化研究
Yolk Pigmentation of Carotenoid Produced from Rhodotorula rubra;
深红酵母产生的类胡萝卜素对蛋黄着色的研究
Effects of metal ions and oxygen carrier on the carotene fermentation by Rhodotorula glutinis NR06;
金属离子和氧载体对红酵母NR06胡萝卜素发酵的影响
Mutagenic effect of ions implantation on the carotene-producing Rhodotorula NR06;
低能离子注入对产胡萝卜素红酵母NR06的诱变效应研究
Study on Biosynthesis of Lycopene Using Rhodotorula RY-17;
诱变红酵母RY-17生物合成番茄红素的研究
Increasing production of β-carotene from rhodotorula glutinis by high hydrostatic pressure;
利用高静水压技术提高黏红酵母生物合成β-胡萝卜素的产量
Preliminary research on the adhesion protein of Rhodotorula glutinis and the mucus receptor;
黏红酵母表面黏附蛋白及肠黏液受体的初步研究
Mutation Effect of Ion Implantation on Rhodotorula glutinis and Its Fermentation Conditions for β-Carotene Production
黏红酵母离子注入诱变及其发酵产生β-胡萝卜素条件的研究
Studies on Production of Carotenoid with Rhodotorula Glutinis;
利用粘红酵母生产类胡萝卜素的研究
Study on Production of L-Phe by Immobilized Cells of Rhodotorula Glutinis;
固定化粘红酵母细胞制备L-苯丙氨酸的研究
The Transformation of Trans-Cinnamic Acid into L-Phenylalanine by Rhodotorula Glutinis;
利用粘红酵母转化反式肉桂酸生成L-苯丙氨酸的研究
The Study on Biocontrol and Mechanism of Action of Postharevest Diseases of Citrus Fruits by Rhodotorula Glutinis;
粘红酵母对柑橘采后病害的生物防治及其防治机理的研究
Microbial Lipids Production by the Rhodotorula Glutins Cell and Protoplast Mutagenized by ~(60)Co-γ Radition
~（60）Co-γ射线诱变粘红酵母及其原生质体制备微生物油脂的研究
Isolation and Identification of Alkalitolerant Yeasts and Studies on β-carotene Produced by Rhodotorula Mucilaginosa XJU-1;
耐碱酵母菌的分离鉴定及粘性红圆酵母XJU-1产β-胡萝卜素的研究
Fermentation of lycopene by the rhodotorula sp.
红酵母生产番茄红素发酵条件的研究
Study on Technology of Astaxanthin Biosynthesis in Phaffia Rhodozyma;
红法夫酵母发酵合成虾青素工艺研究
Orthogonal Array Optimization of Carotenoid Production by Rhodotorula sp.
红酵母发酵产类胡萝卜素条件的优化
Study on Astaxanthin Production and Regularization of Metabolism by Xanthophyllomyces Dendrorhous;
红法夫酵母发酵生产虾青素及其代谢调控研究
Optmization of Phaffia rhodozyma astaxanthin producing with batch culture
红法夫酵母分批发酵产虾青素条件的优化
Effect of Engineered Yeast (Saccharomyces cerevisiae MDC) on Fermentation and Quality of Red Grape Wine
转基因酵母S.c MDC对红葡萄酒发酵及酒质的影响
Optimization of Medium Components for Culturing Rhodotorula acheniorum
生防菌瘦果红酵母增殖培养基的优化
Study on Mutagenic Effects of Phaffia rhodozyma Strain Induced by Microwave Irradiation
微波对红法夫酵母的诱变效应的研究
EFFECTS OF SACCHAROMYCES CEREVISIAE ON THE MYCELIAL GROWTH OF MONASCUS SPP.
酿酒酵母对红曲霉菌丝体生长的影响
Comparison of different methods of extraction of pigment from Marine Rhodotorula
海洋红酵母色素不同提取方法的比较
First, Little Red Hen mixes the flour, water, salt and yeast.
首先，小红母鸡把面粉，水，盐和酵母混合在一起。
STUDY ON DECOLORIZATION OF AZO DYE ACID RED B BY RHODOTORULA SP YR-1
红酵母YR-1对偶氮染料酸性红B的脱色研究