Breeding of pyrimidine nucleotide orotic acid producing mutant;
嘧啶核苷类物质乳清酸产生菌的选育
Determination of orotic acid by 2.5-order derivative polarography;
乳清酸的2.5次微分示波极谱法测定
Density functional theory and infrared studies on the orotic acid;
乳清酸的DFT和红外光谱研究(英文)
The fluorescence properties of Eu 3+, Tb 3+ and Dy 3+ complexed with orotic or isoorotic acid were investigated.
对比研究了乳清酸和异乳清酸对某些稀土离子特征荧光的增敏情况 ,发现异乳清酸比乳清酸更有效地使Eu3+ 、Tb3+ 、Dy3+ 的特征荧光增敏。
Aim: To clone whey acidic protein(WAP) promoter and construct the vector.
目的 :克隆乳清酸蛋白基因 (WAP)启动子并构建其载体。
To generate a mWAP-hLF hybrid locus that the transcription of human lactoferrin(hLF) genomic sequence is directed by the up&down stream regulatory sequence of murine whey acidic protein (mWAP) gene locus, we describe here a successive three-step ‘Gap-repair’ method.
为了构建一个利用小鼠乳清酸蛋白(mWAP)基因座完整的上下游调控序列指导人乳铁蛋白(hLF)基因组序列在乳腺特异性高效表达的mWAP-hLF杂合基因座,我们采用了连续三步‘Gap-repair’的方法。
The Research on the Effects of L-Carnitine Orotate on the Lactation of KM Mouse;
L-肉碱乳清酸盐对小鼠泌乳影响的研究
F01WB-1315 A and B,two dihydroorotate dehydrogenase inhibitors from microbial metabolites
微生物来源的二氢乳清酸脱氢酶抑制剂F01WB-1315A,B
Cloning of le-pyrG, an Orotidine-5’-monophosphateDecarboxylase Encoding Gene from Lentinula edodes
香菇乳清酸核苷-5’-单磷酸脱羧酶编码基因le-pyrG的克隆
of or relating to or obtained from milk (especially sour milk or whey).
属于乳、与乳有关或产自乳汁（尤指酸牛奶或乳清）。
Mutant Breeding of L(+)-lactic Acid Producing Strain Fermenting Whey
发酵乳清产L(+)-乳酸菌株的诱变选育
Study on the Stability of Milk Whey Protein Solution with Different Acidity
不同酸度条件下牛乳乳清蛋白的稳定性
the patients whose serum LHD are higher are 41 cases, account for 95.34%;
血清乳酸脱氢酶升高41例(96.34%);
Relationships between Post-exercise Lactic Acid Clearance Rate and Exercise Performance;
运动后乳酸清除率与运动能力的关系
Production conditions of clear pumpkin juice fermented by lactic acid bacteria
澄清型南瓜乳酸发酵饮料的开发研究
The Research on Relationship between APM and the Changes of Milk-proteins, Serum Protein and Milk Fat
低酸度酒精阳性乳与乳蛋白、血清蛋白及乳脂变化关系的研究
Study on the Effect of Whey Protein Hydrolysate on the Growth and Storage Stability of Lactobacillus in Yoghurt
乳清蛋白酶解物对酸奶中乳酸菌生长和储藏稳定性的影响
Research on Chemical Composition in Dairy Fan and Identification of Lactic Acid Bacteria from Acid Whey in Yunnan;
云南大理白族地区乳扇的化学成分分析及酸乳清中乳酸菌的分离鉴定
EFFECT OF TOXOFLAVIN ON SERUM LDH ISOENZYME
毒黄素对血清乳酸脱氢酶同工酶的影响
Electrophoresis Analysis of LDH Isoenzymes and Proteins in the Serum of Rabbits
家兔血清蛋白质与乳酸脱氢酶同工酶电泳分析
Ingredient: Almond and amino acid etc.
主要成份:杏仁、氨基酸、复合维他命、乳清蛋白。
Examination and Analysis of Serum Prolactin and Uric Acid in Pregnancy Induced Hypertension;
妊高征孕妇血清催乳素及尿酸水平测定分析
The Effect of the Active Rests Action on Getting Rid of Lactic in Sport Fatigue;
积极性休息对运动性疲劳中乳酸清除的作用
Factors Influencing Blood Lactic Acid Clearance after Intensive Load;
影响大强度负荷后血乳酸清除速率的因素