This paper developed the processing technology of sweet potato macaroni,studied the structural characteristic of its processing machine and its forming principle.
研究了薯类通心粉丝的加工工艺和通心粉丝成型机具的结构特点及工作原理，对其进行了性能试验。
A processing machine was developed to process macaroni from sweet potato.
为充分开发薯类资源 ,研制了一种适应于以甘薯淀粉为原料制作通心粉丝的加工机械 ,该机集挤压糊化、粉丝通心、冷凝老化等工序于一体 ,解决了通心薯粉成形困难、粘连等难题 。
A STUDY ON THE MACARONI FROM NON-CONVENTIONAL MATERIAL(Ⅰ)——Analysis and Comparison of Materials compositions and Influence of Additives on Macaroni Quality;
非传统通心面的研究(上)——原料品质分析及添加剂对通心面品质的改良
Studies on the Macaroni from non-conventional Material(Ⅱ)——Influence of drying technique on macaroni quality;
非传统通心面的研究(下)——烘干工艺对通心面品质的影响
Effects of Tongxinluo on Nerve Growth Factor and Brain Derived Neurotrophic Factor after Cerebral Ischemia in Diabetic Rats;
通心络对糖尿病大鼠脑缺血后神经生长因子及脑源性神经营养因子表达的影响
Effects of Tongxinluo on Cerebral Ischemic Tolerance and Expression of Bcl-2 and Bax in Rats with Cerebral Infarction;
通心络对脑梗死大鼠的脑缺血耐受及Bcl-2、Bax蛋白表达的影响
Influence of Tongxinluo on Serum Inflammatory Factors in Patients with Acute Coronary Syndrome;
通心络对急性冠脉综合征患者血清炎性因子的影响
Clinical Observation on Tongxintie Put on the Xinshu Point in Treating Angina Pectoris;
通心贴外敷心俞穴对冠心病心绞痛NO、NOS、SOD、MDA的影响
The Effect of Tong-xin-luo Capsule on the Cerebrovascular Reserve Capacity in Vascular Dementia Mice;
通心络胶囊对血管性痴呆小鼠脑血管储备能力的影响
The protective effects of Tong-xin-luo on myocardium and microvasculature after reperfusion in acute myocardial infarction;
通心络对急性心肌梗死患者再灌注后心肌和微血管的保护性研究
ObjectiveTo measure serum soluble CD40L(sCD40L)in patients with acute coronary syndromes on Tong-xin-luo therapy, compare with patients on statin therapy, and to evaluate the effect of Tong-xin-luo on stabilization of atherosclerotic plaque and inhibition of immune-inflammation.
目的观察通心络胶囊治疗急性冠脉综合征患者血清可溶性CD40L(sCD40L)的变化,了解其对斑块稳定和免疫炎症抑制的影响。