pickle

基本解释n.腌制品,泡菜

网络释义

1)pickle,n.腌制品;泡菜2)Pickled products of mustard,芥菜腌制品3)pickling mustard,腌制芥菜4)pickled vegetable,腌制蔬菜5)pinckled vegetables,蔬菜腌制6)Salt vegetables,腌制菜

用法和例句

The isolation,definition and characteristics of lactic bacteria in the nature fermentation of pickling mustard werestudied.

并观察了发酵过程中各个时期的主导菌相,最后得出保证腌制芥菜腌制成功的因素及其最终发酵pH。

The determination of the nitrite content of several pickled vegetables;

几种腌制蔬菜中亚硝酸盐含量的测定

Study on Compound Biological Preservatives Application in Pickle Vegetables;

复合生物防腐剂在腌制蔬菜中的应用研究

The quality of pickled vegetables and the progress on the nitrite issue

腌制蔬菜的品质及亚硝酸盐问题研究进展

A pickled relish made of various chopped vegetables.

酸辣泡菜由各种切成块的蔬菜做成的腌制调味品

"Vinegar is used in pickling meat, fish, fruits, and vegetables and in creating marinades, dressings, and other sauces. "

醋用作腌渍鱼、肉、水果和蔬菜,可制成浸渍调味液、调料和其它调味汁。

Then all too soon the garden was harvested, the vegetables canned and stored, an d the school reopened.

时间飞逝,转眼菜园收获季节来到,蔬菜装罐腌制后储藏起来,学校也重新开学了。

leave an ox tongue in salt pickle

把牛口条放在腌菜汁里腌制.

flies whose larvae feed on pickles and imperfectly sealed preserves.

其幼虫吃腌菜和未完全密封的腌制品。

Establishment and Application of HACCP System in Production of Pickled Vegetables

腌渍蔬菜生产线HACCP体系的建立与应用研究

Development of Low-salt Sweet Calabash Pickle by Dynamic Vacuum Pickling Method

使用真空动态腌制法开发低盐甜葫芦腌菜

corned beef simmered with onions and cabbage and usually other vegetables.

腌牛肉与洋葱、卷心菜通常还有其它蔬菜一起慢炖。

Rutabagas can be soused, almost all kinds of vegetables have been soused in salt water at my home this year.

芥菜疙瘩可放入盐水中腌。今年在我家里所有的蔬菜都已经在盐水中腌。

As well as vegetables, fish is often pickled particularly herring.

和青菜一样,鱼皮可以腌制,尤其是青鱼。

A Study of Nitrite Content in the Chinese Cabbage in the Course of Being Pickled

酸菜腌制过程中亚硝酸盐含量的研究

Method of Nitrite Reduction in Preserved Pickles

降低腌制酸菜中亚硝酸盐方法的研究

a machine for pureeing vegetables

制作蔬菜泥的机器.

To convert(vegetable matter)to compost.

把(蔬菜等)制成堆肥

An Experimental Study about the Influence of Hyponitrate Preparations on Vegetable Quality;

蔬菜低硝酸盐制剂对蔬菜品质影响的试验研究

Cabbage, gherkin, ham and many types of fish is salted for preservation.

卷心菜、小黄瓜、火腿及多种鱼类均可腌制保存。

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