arginine

英[\'ɑ:dʒəˌni:n]
美[\'ɑdʒəˌnin]

基本释义

n.
精氨酸

实用例句

Arginine accumulates extensively in some plants as a soluble amino acid.

在某些植物中,精氨酸以可溶性氨基酸大量积累.

辞典例句

Large amounts of cystine as well as arginine, lysine and ornithine are excreted.

大量的胱氨酸、精氨酸 、 赖氨酸和鸣氨酸被排出.

辞典例句

Large amount of cystine as well as arginine lysine and ornithine are excreted in the urine.

从患者的尿中排出大量的胱氨酸,精氨酸,赖氨酸和鸟氨酸.

辞典例句

RGD is composed of three amino acids, arginine ( Arg ), glycine ( Gly ) and aspartic acid ( Asp ).

RGD是 由精氨酸 ( Arg ) 、 甘氨酸 ( Gly ) 、天冬氨酸 ( Asp ) 三个氨基酸组成的序列肽, 是近几年来发现的具有生物活性的短肽序列之一.

互联网

Production of L - [ 3 H ] citrulline from L - [ 3 H ] arginine was measured to determine eNOS activity.

37℃暴露5min后 测定L - [ 3H ] 精氨酸产生的L - [ 3H ] 瓜氨酸量来反映eNOS活性.

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HPLC method for determination of arginine hydrochloride oral solution was established.

建立HPLC法测定盐酸精氨酸口服液的含量.

互联网

L - canavanine analog of L - arginine, is a natural non - protein amino acid.

刀豆氨酸是一种天然的 非 蛋白质氨基酸,L - 精氨酸的类似物.

互联网

Arginine methyltransferase play very important roles in protein post - translational modification.

精氨酸甲基转移酶在蛋白质转录后修饰中起着重要作用.

互联网

L - Arginine: This amino acid is a precursor to nitric oxide ( NO ).

精氨酸: 这种氨基酸是氮氧化物 ( NO ) 的前身.

互联网

Arginine is an amino acid, also referred to as L - arginine.

精氨酸是一种氨基酸, 也称为精氨酸.

互联网

The adsorption of L - arginine on D 001 macroporous strong acidic resin was investigated.

考察了D001大孔强酸型阳离子交换树脂对L?精氨酸的吸附.

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CONCLUSION: Arginine ibuprofen syrup were bioe - quivalent with ibuprofen tablets.

结论: 精氨酸布洛芬糖浆和布洛芬片生物等效.

互联网

The nutrition and physiology of arginine and its effect on immunity and disease are reviewed.

综述了精氨酸的营养生理作用,阐述了其对免疫、疾病等方面的影响.

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Fulvic minerals are naturally occurring. plant - derived substances that act as transporters for L - arginine and antioxidants.

褐菌矿物质是天然的植物提取成份,起着输送左旋精氨酸和抗氧剂.

互联网

Takintg L - Arginine, L - Glycine and L - Aspartate as a raw material, used DCC coupling method to synthesize Arg - Gly - Asp ( RGD ).

以L - 精氨酸 、 L - 甘氨酸、L - 天门氨酸为原料, 采用二环己基碳二亚胺(DCC)法合成了Arg-Gly-Asp ( RGD ).

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英英释义

Noun
  • 1. a bitter tasting amino acid found in proteins and necessary for nutrition; its absence from the diet leads to a reduced production of spermatozoa

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