stir-fried chicken
油爆鸡
牛津词典
Stir-fry the vegetables until crisp.
将蔬菜煸炒至变脆。
...stir-fried vegetables.
干煸蔬菜
Serve the stir-fry with 'instant' noodles.
将炒菜和“方便”面一起端上桌。
Heat 2 tbsps of oil, stir - fry dried chili and ginger, add in seasonings, cook a sauce.
烧油2汤匙,爆香乾辣椒及姜米, 加入调味料烧成汁.
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Whip the egg and stir fry to loosen scrambled egg.
蛋打散,炒熟成细细的碎蛋.
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I've finished cutting. Now can we stir fry them?
安娜:切好了, 可以炒菜了 吗 ?
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Shred shallots. Stir fry with some olive oil.
红葱头切丝,用少许橄榄油爆香.
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Add chopped garlic , shredded onion and curry powder. Stir fry.
下蒜茸、洋葱丝、咖喱粉, 炒匀.
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Add the pork chop, dried sarcodon aspratus and other vegetables the pan and stir fry.
加入猪扒 、 黑虎掌菌及其馀杂菜于镬中,略煮.
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Then we can gently stir fry the egg but still don't move your egg too much.
接着我们开始用大火慢慢炒鸡蛋,但是动作不要太大.
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