worker

基本解释工柞,奶油打浆机

网络释义

1)worker,工柞;奶油打浆机2)creamer,cream beater,奶油搅打机3)beater oiling roller,打浆机油辊4)cream soda,奶油苏打5)whipping cream,搅打稀奶油6)whipped cream,搅打稀奶油

用法和例句

Influence of guar gum on the whipping properties of whipping cream;

瓜尔豆胶对搅打稀奶油的搅打性能的影响

The texture characteristics increased,while protein concentrations adsorbed in liquid phase and the overrun of whipping cream decreased.

研究了油脂用量对搅打稀奶油的粒度分布、脂肪部分聚结、液相蛋白质浓度、搅打起泡率、质构特性、感官品质和稳定时间的影响。

Mechanism of whipping process of whipped cream

搅打稀奶油的搅打充气机理

Effects of emulsifier levels on particle size distribution of emulsion of whipped cream, partial coalescence of fat globule, protein concentration in the aqueous phase, sensory quality and foam stability were studied.

研究了乳化剂用量对搅打稀奶油的乳浊液粒度分布、脂肪球部分聚结、液相蛋白浓度、感官品质和泡沫稳定性的影响。

Effects of Fat Level on the Whipping Properties and Quality of the Whipped Cream

油脂用量对搅打稀奶油的搅打性能和品质的影响

Change and Mechanism of Whipping Properties and Qualities of Whipped Cream;

搅打稀奶油的搅打性能和品质的变化规律及其机理研究

Effects of Emulsifier Content on the Whipping Properties and Quality of the Whipped Cream

乳化剂用量对搅打稀奶油搅打性能和品质的影响机理研究

Investigation on the Technology and Aeration Mechanism of Whipped Topping;

植脂稀奶油工艺和搅打充气机理的研究

The butter color=# cc0066> churn have two paddle to whip the cream.

奶油制造机有两根搅棍搅打奶油。

The butter churn have two paddle to whip the cream

奶油制造机有两根搅棍搅打奶油

made of prune puree and whipped cream.

由梅干和搅打奶油做成。

coffee with whipped cream

加入搅打奶油的咖啡

I whipped the cream to make it thicker.

我搅打奶油使其变稠。

a device for beating eggs or whipping cream.

用来打碎鸡蛋或搅拌奶油的装置。

cream that has enough butterfat (30% to 36%) to be whipped.

含有足够的搅打乳脂肪的奶油。

To beat(cream or eggs, for example) into a froth or foam.

把…打起泡沫将(奶油或鸡蛋)搅成泡沫状

layers of ice cream and syrup and whipped cream.

多层冰淇淋、糖浆和搅打奶油。

Whip the cream and ladle it on top of the straw-berries.

搅打奶油并用勺子把它舀在草莓上面。

Effects of homogenizing conditions on the quality of fat free whipped cream

均质条件对无脂搅打奶油品质的影响

To agitate or stir(milk or cream) in order to make butter.

搅拌搅动或搅拌(牛奶或奶油)以制黄油

To whip(eggs or cream).

搅拌(鸡蛋或奶油)

white sauce with whipping cream and shrimp butter.

搅打的奶油和龙虾黄油做成的白色沙司。

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