Stewed Venison

基本解释提篮鹿肉

网络释义

1)Stewed Venison,提篮鹿肉2)venison,鹿肉3)a-shaped tied,提篮4)red deer meet,马鹿肉5)venison protein,鹿肉蛋白6)frozen venison,冻鹿肉

用法和例句

Changes of ultrastructure in different part of venison during postmortem aging;

不同部位鹿肉在宰后成熟过程中超微结构的变化

Survey about Nutritional Value and Initial Processing of Venison;

鹿肉的营养价值及初加工概况

Processing property of recombinant product made of venison and pork;

重组鹿肉制品的加工特性

Study on activity of venison protein hydrolysates;

鹿肉蛋白水解物的生物活性研究

The flesh of a deer used as food.

鹿肉用作食物的鹿肉

However, it is certain that they had venison.

但筵席上肯定有鹿肉

The lords and ladies feasted on venison.

先生太太们享用了鹿肉

Talbuk Venison can now be used with the addition of Recipe: Talbuk Steak.

随着新配方:巨鹿肉排的加入,巨鹿肉现在可以食用了。

They ate deer, ducks, geese, turkeys and pumpkins.

他们吃鹿肉、鸭子、鹅、火鸡和南瓜。

the Normans ate venison, the English deer.

鹿肉一词,诺尔曼人说venison,英格兰人说deer。

Their food was venison, wilder turkey, and fish.

鹿肉、野火鸡和鱼都是他们的食物。

We feasted for weeks on the deer that daddy shot.

我们接连数周饱餐了父亲猎得的鹿肉

His appetite for venison seems to be inappeasable.

他对鹿肉的嗜好似乎是永远无法满足。

The hunter entertained us with venison which was very delicious.

猎人拿出了非常美味的鹿肉招待我们。

Study on the Characteristcs in Venison of Hybrid F1 Deer;

花·马杂交F1鹿肉的品质特性研究

STUDY ON THE MEAT QUALITYOF RED DEER AT DIFFERENT SEASON

不同季节下马鹿肉质品质的分析研究

Research on Properties of Fermentation and Optimization of Process of Vension Fermented Sausage;

鹿肉发酵香肠发酵特性及工艺优化研究

Fermentation Properties and Technological Formula Optimization of Fermented Venison Product

发酵鹿肉制品的发酵特性与工艺配方优化

But the feast did include fish, berries, watercress, lobster, dried fruit, clams, venison, and plums.

第一次庆典上有鱼、草莓、豆瓣菜、龙虾、干果、蛤、鹿肉、李子等。

a saddle of lamb, venison, beef, etc

羊脊肉、 鹿脊肉、 牛脊肉.

Raised for its milk, meat,and hide,

饲养驯鹿除了要获取奶、 肉和皮革之外,

"They are hunted for their meat, hides, and antlers. "

人们猎捕鹿类以取其肉、皮和角

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