In this paper,the analysis of the production actuality and existing problem of Qimen black tea was carried out in detail and its development countermeasures were put forward.
介绍祁门红茶的生产现状,分析存在的问题,探讨发展思路。
This paper analyzes the first half of the 20th century, the 1930s, the decline of international and domestic Qimen black tea, this explains Qimen black tea production due to outdated methods, marketing complex links among the layers of exploitation, tea farmers to reduce input.
本文主要分析了20世纪30年代上半期祁门红茶衰落的国际与国内原因,就此说明祁门红茶由于制作方法陈旧、运销复杂、中间环节的层层剥削、茶农的投入减少、国内市场萎缩等等促使祁红在国际上处于不利的竞争地位。
During 1932-1941 years, The National government has carried on the corresponding improvement measure in view of the Qimen black tea for sale abroad.
1932-1941年间,国民政府针对祁门红茶的外销进行了相应的改良措施。
Usage and Function: Change and Maintenance of Mulien Opera in Southern Anhui: Two Cases in Qimen;
使用与功能——皖南目连戏的变与不变——以祁门两个村落为例
On the preservation & research into the tablet inscriptions about folk lore in Qimen during the Ming & Qing Dynasties;
祁门县明清时期民间民俗碑刻的调查与研究
HPLC-DAD-MS/MS Analysis of Purine Alkaloids and Tea Polyphenols in Young Leaves of Yinghong 1,Yinghong 9 and Qimen Cultivars
英红1号、英红9号和祁门茶树芽叶中嘌呤生物碱和茶多酚的HPLC-DAD-MS/MS分析
With the method of HPLC, The oxidized products and components of polyphenols in Qimem black tea which had different degrees of fermentation was analyzed.
用高效液相色谱法分析不同发酵程度祁红的多酚类物质氧化产物及其组成，结果表明，不同发酵程度祁红茶黄素（TFS）及各组分的含量不同，因而导致祁红的汤色、乳色品质产生差异。
The predominant families in Qimen region are Dryopteridaceae,Polypodiaceae,Athyriaceae;predominant genera are Dryopteris,Selaginella,Arachniodes.
安徽祁门地区蕨类植物共有107种(包括变种、变型),隶属于28科56属,其中发现安徽地理分布新记录种1个,即丝带蕨(Drymotaenium m iyoshianum)。
According to investigation, there are 1 822 wild species(including subspecies, varieties, forms) in 731 genera of 147 families in Qimen region, located in the south of Anhui Province.
祁门地区位于皖南山区南端,种子植物区系组成丰富,经调查种子植物有147科731属1822种(包括亚种、变种、变型),其中17种为国家级珍稀濒危保护植物。
In this paper,The fresh leaves of Zhuye population in Dengta village Keemun county Anhui province were chosen and the classical method of SDE and the Amberlite XAD-2 resins were be used to analyze the characteristic aroma components of "Keemun savory".
本文选取楮叶群体鲜叶作为供试材料，用经典的SDE法和AmberliteXAD-2树脂吸附法分析了祁门红茶“祁门香”的特征成分，同时通过不同加工工艺过程的比较实验，用SDE法研究了祁门红茶游离态香气成分在加工过程中的变化规律，此外，采用沸乙醇浸提法，对祁门红茶加工过程中糖苷类香气前体的含量变化进行了研究，并结合多酚类物质的含量变化，分析糖苷类香气前体的含量变化与多酚类物质的氧化偶联关系。
Republic of China Time Qimen Black Tea Improvement Research (1932-1941 Years);
民国时期祁门红茶改良研究（1932-1941年）
Overseas Sales & Analysis of Market Price of Qimen s Black Tea before the Second War;
战前祁门红茶的海外销售与市场价格分析
Qimen is well known for its black tea.
祁门以盛产红茶闻名。
We are specialized in high mountain tea, jasmine tea, and milk tea shake raw materials.
我们是专门贩卖高山茶、茶、莉香茶及泡沫红茶原料等各种不同的茶叶商行。
Would you like Black tea or green tea?
你喜欢红茶还是绿茶?
Do you like green tea or black tea?
你是要绿茶还是红茶？
We've got green tea and black tea.
我们有绿茶和红茶两种。
Do you prefer green or black tea?
你是喝绿茶还是喝红茶？
We serve Wu Long tea, black tea, green tea, jasmine tea and chrysanthemum tea.
餐厅有乌龙茶、红茶、绿茶、茉莉花茶和菊花茶。
Studies on Forest Structure and Quality of Camellia Oleifera in Qi Yang County
祁阳县油茶林分结构和质量状况的研究
Sorry. No black tea.
对不起，没有红茶。
500 chests Ceylon black tea
500箱锡兰红茶,
Xie Duo and Xu Xie Duo Accomplished in Qi Men
《谐铎》与《续谐铎》在祁门成书考述
What will you have, green tea or Black tea?
你要什么茶，清茶还是红茶?
We serve black tea, green tea and puer tea.
侍者: 我们有红茶、绿茶和普洱茶。
Analysis of Contents of Polysaccharide in Three Tea Powder;
红茶、绿茶、茯茶的茶末中多糖的提取及含量测定
A grade of black tea consisting of the leaves around the buds.
香红茶，白毫（茶）一种由芽旁叶子组成的高级红茶
From "strive for interests for people" to "strive for interests against people": the Control of Qimen Black Tea in 1936;
从“为民争利”到“与民争利”:1936年的祁红统制