Scrambled Eggs with Mushroom

基本解释白菌炒蛋

网络释义

1)Scrambled Eggs with Mushroom,白菌炒蛋2)Fried noodles with mushroom,白菌炒面3)antimicrobial protein,抗菌蛋白4)microbial protein,菌体蛋白5)bacterial protein,菌体蛋白6)mycoprotein[,maikəu'prəuti:n],真菌蛋白

用法和例句

Enhancing disease resistance in transgenic tomato over-expressing antimicrobial proteins,LjAMP_1 and LjAMP_2 from motherwort seeds;

超量表达益母草种子抗菌蛋白提高番茄的抗病性

Purification of antimicrobial protein from plasma of the mussel Scapharca subcrenata and its antimicrobial activity;

毛蚶血浆中抗菌蛋白的纯化及抗菌活性研究

Purification and characterization of an antimicrobial protein from seeds of Ginkgo biloba;

银杏种仁中抗菌蛋白的纯化及性质

Research on the processing of microbial protein feed by mixed culture solid-state fermentation on soybean waste;

混菌固态发酵豆渣生产菌体蛋白饲料生产工艺的研究

Production of enzyme rich microbial protein was studied on soybean dregs with Trichoderma viride ,Aspergillus niger,Saccharomyces cerevisiae and Candida utilis by mixed culture liquid state fermentation.

利用黑曲霉(Aspergillusniger)、绿色木霉(Trichodermaviride)、啤酒酵母(Saccharomycescerevisiae)和产朊假丝酵母(Candiautilis)等菌种,对液态混菌发酵豆渣生产多酶菌体蛋白饲料工艺进行了研究。

Through orthogonal and singlefactor experiments, various factors that affected the microbial protein yield were investigated and optimum cultivation conditions were achieved.

0%,培养温度28℃,培养时间3d的优化培养条件下,菌体蛋白收率达到5。

4Kg bacterial protein can be collectted from one ton ferment liquid.

采用聚丙烯酸钠絮凝 -气浮分离技术处理谷氨酸发酵母液 ,SS和 COD的去除率分别达到85 %和 35 % ,大大的减轻了后续处理的有机负荷 ,同时能够从 1吨发酵母液中提取出 2 0 。

As a new ingredient in food,mycoprotein could provide a lot of nutrition for our bodies and has low cost price.

真菌蛋白作为一种新的食品成分,由于它营养丰富、生产成本低,作为肉类替代品有得天独厚的优势和广阔的发展前途。

The nutritional components in mycoprotein was investigated.

研究了真菌蛋白的营养成分,结果表明蛋白质52。

In this article,the nutritional value of mycoprotein was estimated,and its physiological fu nction and application in food product was explicated.

对真菌蛋白的营养价值进行了评价,阐述了它的生理功能及其在食品中的应用前景。

Study of Biocontrol Bacterium Strain A on Antifungal Spectrum and Mechanism, Separation and Purification of Antifungal Protein

生防菌菌株A抗真菌谱、抗菌蛋白的分离纯化及抗菌机理研究

Inhibition Effect of Bacillus subtilis XM16 and Purification of Its Protein

枯草芽孢杆菌XM16分泌蛋白的抑菌作用及抗菌蛋白的分离纯化

Isolation and Purification of Antimicrobial Protein from Xenorhabdus spp.BJ;

嗜线虫致病杆菌BJ菌株抗菌蛋白的分离纯化

THE REVIEW OF THE STUDIES ON THE ANTIBACTERIAL PROTEINS/PEPTIDES FROM FISH MUCUS

鱼类表皮黏液抗菌蛋白/肽研究进展

Isolation, Identification of Antagonistic Strain 12-34 Against Cotton Verticillium Wilt and Purification of Antifungal Protein

棉花黄萎病拮抗细菌12-34菌株的分离鉴定及抗菌蛋白纯化

Purification of Antifungal Protein from Antagonistic Bacteria DS45-2 Strain against Verticillium dahliae Kleb

棉花黄萎病拮抗细菌DS45-2菌株抗菌蛋白的分离纯化

Isolation and Application of the Antimicrobial Protein Produced by Bacillus Subtilis R21-4;

枯草芽孢杆菌R21-4抗菌蛋白的分离提取与应用

Isolation, Antibiosis, Physical and Chemical Features of Antifungal Protein from Rice Endophytic Antagonistic Bacterium Bacillus Subtilis;

水稻内生拮抗细菌抗菌蛋白的提取、抗生作用及理化特性

Screenning of Antagonistic Bacteria and Purification for Antifungal Protein;

棉花黄萎病拮抗细菌的筛选与抗菌蛋白的分离纯化

Study on Extraction, Separation, Antibacterial Properties and Research for Antibacterial Mechanism of Antibacterial Protamine from Carp Spermary;

鲤鱼抗菌精蛋白的提取、分离、抗菌特性研究及抗菌机理探讨

Screening of anti-Cry1Ac scFv from A phage display antibody library

从噬菌体抗体库中筛选抗Cry1Ac蛋白单链抗体

Antigens in mycelial phase protein of Candida albicans in diagnosis of invasive Candida in fections

用白念珠菌菌丝相蛋白抗原诊断白念珠菌病的探讨

Conclusion Leptospira antigen protein can be effectively expressed in BCG.

结论 卡介菌能有效表达钩体抗原蛋白

Primary Study on Antibacterial-related Proteins of Silurus Meridionalis Chen;

南方大口鲶抗菌相关蛋白的初步研究

Preparation of Monoclonal Antibody Against the Bacterial Protein HrpA;

细菌蛋白HrpA单克隆抗体的制备

Studies on the Antioxidant Protein Dps (DRB0092) in Deinococcus Radiodurans;

耐辐射球菌中抗氧化蛋白Dps(DRB0092)的研究

Molecular Cloning and Analysis of Ferritin and Antimicrobial Peptide cDNA of Ticks;

蜱铁蛋白和抗菌多肽cDNA的克隆和分析

The Anti-tumor Function of 70KD Heat Shock Protein of Salmonella Typhi;

伤寒杆菌70KD热休克蛋白的抗肿瘤作用

最新行业英语

行业英语